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(212) 777-5151
Taste the Andrew Experience

About Us

we serve only the finest steaks from the best farms.

Andrew Steak Society NYC Restaurant transforms the traditional steakhouse experience in Manhattan’s vibrant East Village. We source only premium cuts from select local farms, dry-aging each steak for at least 28 days to enhance its natural flavors. Our signature wood-fired grill imparts a distinctive smoky character that sets our steaks apart. Located at 51 Avenue B, we’ve reimagined this beloved space to create the perfect atmosphere for steak enthusiasts seeking both quality and ambiance.

Reservations
Dry-aged steaks

perfect steak for every occasion

Romantic dinner NYC with dry-aged steak at Andrew Steak Society

"The service was also excellent. Our server was very attentive and friendly, and he made sure that we had everything we needed."

Our ambiance is designed to envelop you in an atmosphere of warmth and sophistication, setting the stage for a memorable meal. Immerse yourself in the cozy, inviting environment as our dedicated team caters to your every need, making your visit a true culinary journey.

Whether you’re celebrating a special occasion, enjoying a romantic dinner for two, or simply satisfying your craving for the perfect steak, Andrew Steak Restaurant promises an unforgettable gastronomic adventure. Join us and discover the epitome of steakhouse excellence.

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Dry-aged steak and handcrafted cocktail at Andrew Steak Society, a top choice for the best brunch in East Village
Seared to Perfection

Crafting Steak Of Excellence One Bite at a Time

We believe that every steak has a story, and we take great pride in ensuring that each one we serve is a testament to the culinary craft.

Our skilled chefs, the maestros behind our kitchen, meticulously prepare each steak, taking care to season, sear, and grill to perfection. It’s this delicate balance of expertise and passion that brings out the rich, smoky flavors and tender juiciness that make our steaks truly exceptional.

But we’re more than just steaks; we’re a symphony of flavors. Complement your steak with an array of thoughtfully curated sides, from velvety mashed potatoes to vibrant, crisp salads. Our extensive wine and cocktail selection will further elevate your dining experience, offering the perfect pairing for your chosen steak.

Reservations
Seared to Perfection

Customers Testimonials

"A friend recommended Andrew Steak Society NYC and now I get why. The Shrimp Scampi was outstanding and the Chilean Sea Bass might be the best I've ever had. Finished with the Crème Brûlée which was spot on. The staff was genuinely helpful walking us through the menu. Can't wait to go back and try the Grilled Lambchops."
Mark Anthony
"Came here for my wife's birthday and it did not disappoint. The Ribeye was perfect, the sautéed broccolini was a great side, and we split the Chocolate Lava Cake for dessert. The whole vibe of the place is classy without feeling stuffy. Highly recommend for date night or any special occasion."
Christina Hardy
"We started with the Jumbo Lump Crab Cake and the Steak Tartare, both were incredible. The Porterhouse with creamed spinach was easily one of the best steaks I've had in the city. You can tell the kitchen actually cares about what they're putting out. Will definitely be back."
Jane Bennett
"What a night at Andrew Steak Society NYC. The Tomahawk was cooked exactly how I asked for it and the truffle fries were addictive. Staff was on point the whole evening, never had to flag anyone down. Already booked our next reservation."
Jessica Lee
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